MENU
With a theme of “Local Modern Comfort,”
we prioritize strong connections
with local producers.
Our menu features abundant use of seasonal,
locally-sourced ingredients,
including traditional Nagano dishes reimagined
with a modern twist.
We aim to deliver comforting,
delicious meals that you can enjoy
anytime with a peace of mind.
Eat In MENU
※Photos of dishes are examples only. Menu items will vary and differ inbetween seasons.
PICK UP MENU
This is a limited-time weekly pasta, available from February 17 to March 1.
Inspired by the Ukrainian dish borscht, this pasta features a vibrant beet and Shinshu beef sauce, complemented by refreshing sour cream and the aroma of fresh dill.
We invite you to enjoy this special dish while it’s available.
Introducing our new Tartine, featuring campagne bread from local bakery Itadaki Bakery.Available exclusively from 8:00 to 10:00.Enjoy it along with the peaceful morning views of the lakeside.
To Go MENU
Our takeout menu is perfect for enjoying meals
on the deck next to the café, in the garden,
or during a picnic at various spots by Lake Aoki.
While you savor our offerings,
take in the breathtaking views
of the majestic landscape and the stunning scenery
of Lake Aoki from different angles,
creating a truly extraordinary experience.
TAKE OUT MENU
You can view the entire takeout menu below.